Thursday 12 January 2012

Corsican Omelette



Omelettes are not made without breaking eggs.”

Maximilien Francois Robespierre, radical Jacobin leader and one of the prominent figures of the French revolution, said this long before Tyler Durden ever did.


A simple egg base added with mint, pepper and cottage cheese becomes a winner of a snack. One of the more simple recipes in the book so far is also one of the tastiest.

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